La Route des Gourmets attracted the jury’s attention for its collaborative approach to presenting regional gastronomy. The platform connects a wide network of artisans, producers, and culinary professionals, offering visitors a structured journey through the food culture of Paris and its surrounding areas.

The curated route concept allows travellers to discover local products, traditional techniques, and neighbourhood food stories through guided experiences. Bright photography, clear descriptions, and an intuitive structure support an accessible user experience, while the diversity of activities makes the platform appealing to different visitor groups. The website successfully highlights the richness of French gastronomy through a well-organised and engaging digital presentation.

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